Etiqueta: Cooking

Living Vegetarian for Dummies – Suzanne Havala Hobbs [PDF] [English]

Healthy Carb Cookbook for Dummies – Jan McCracken [PDF] [English]

Grilling for Dummies (2nd Edition) – Marie Rama, John Mariani [PDF] [English]

Gluten-Free Cooking for Dummies – Danna Korn, Connie Sarros [PDF] [English]

Canning & Preserving for Dummies (2nd Edition) – Amelia Jeanroy, Karen Ward [PDF] [English]

BBQ Sauces, Rubs & Marinades for Dummies – Traci Cumbay, Tom Schneider [PDF] [English]

Bartending for Dummies (3rd Edition) – Ray Foley [PDF] [English]